Hotel Restaurant Bakery Equipment 2 layer 2 tray Electric Deck Oven

SKU
BE-8054J
In stock
$825.00
  • Buy 5 for $783.75 each and save 5%
  • Buy 10 for $759.00 each and save 8%
  • Buy 20 for $742.50 each and save 10%
  • Buy 30 for $726.00 each and save 12%
  • Buy 50 for $701.25 each and save 15%
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Overview

1. Wide range of temperature control from 50-500℃, resolution is 10℃, control the temperature as you wish.

2. Equipped with timer capable to cover baking time up to 120 mins, resolution is 5 mins, makes baking easier.

Hotel Restaurant Bakery Equipment 2 layer 2 tray Electric Deck Oven

  What is the Specification of our gas pizza oven?


1. 500℃  high temperature air circulation system.

2. Dual-layers design, temperature controled independently. 

3. Heating tube placed between two layers, more energy saved if two layers bake together.

bread baking equipment commercial small steam portable gas pizza oven

Product Description

  Model No.   EP8T
  Size (L*W*H)   950*905*740mm
  Inner Size   660*660*160mm *2
  Package Size   1000*980*760mm
  Tray Size   330*660mm *2pcs
  G.W   125 kg
  N.W   115kg
  Power (W)   1000
  Voltage (V)   220-240
  Material   Stainless Steel
  Plug   Various Styles
  OEM / ODM   Yes

More Information
Weight (kg) 115.0000
Certification CE
Model Number EP8T
Control Panel Mechanic
Installation Portable
Material Steel, Glass
MOQ 5pcs
OEM Yes
Warranty 1 year
Voltage ~3N-380V/220-240V
Timing Function Yes
Temperature Range 0-500℃
Power Source Electricity
Power 10kw
Dimensions 950×905*740mm
Packing Size 1000*980*760mm
CBM 0.74
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